The website thisdishisvegetarian.com reports Starbucks' Strawberries & Creme Frappuccino is not vegan, even if it contains soy, after a barista alerted the site that the company's new strawberry flavoring contains "cochineal extract" - which is essentially crushed up dried bugs used as dye.
(minus the whip cream of course)
-this drink use to be Vegan safe but now obviously is not
The news has also prompted some to point out that a whole lot of our food already contains cochineal extract - and has for quite some time. The FDA says the dye is safe and food and cosmetic labels must state if cochineal extract is present. That means it may be found in wines, yogurts, candies, fruit drinks, ice creams, ketchup, lipsticks, eyeshadow, nail polish - you name it.
For the full article please visit http://www.cbsnews.com/8301-504763_162-57405140-10391704/starbucks-strawberry-frappuccinos-dyed-with-crushed-up-cochineal-bugs-report-says/
or also thisdishisvegetarian.com
What do you think about this? Should companies have to put out signs so people know when a products ingredients change.Especially when something is known for being a vegan product and then overnight changes to containing a new substance?
You tell me what you think!